Measure Where All Your Power Is Being Used Part 3
How We Minimized Standby Usage
Japan recently adopted the International Standards Organization (ISO) energy test procedure for measuring the energy use of its refrigerators. This is a closed-door, constant temperature test, similar to that used by the U.S. Department of Energy. Now it is easier to compare the energy use of Japanese, European, and U.S. refrigerators. [continue reading]
The kitchen represents a concentration of household energy use--anywhere from 20% to 40% of a home's consumption. [continue reading]
Traditionally, few people have considered gas ovens to be a major source of carbon monoxide (CO), even though all their exhaust products are often vented directly into the indoor air of a residence. Yet unvented space heaters with a similar output of combustion gases have been banned in many states because of indoor air quality (IAQ) dangers inherent in their use. [continue reading]
We now have a better idea of the energy use of older refrigerators, thanks to utility programs nationwide that pick up second refrigerators. [continue reading]
In what's believed to be the largest program of its kind, Southern California Edison has caught and stopped 47,000 running refrigerators as of October 1994. [continue reading]
My telephone doesn't ring that often. Face it, people just don't need the services of an expert on energy use of refrigerators every day or every week, for that matter. [continue reading]
Despite the Trump administration’s apparent affection for the fossil fuels industry, individual states are looking at the numbers ...
More than 30 percent energy savings can be achieved using the 2016 version of Standard 90.1, according to recent analysis conducted by Pacific ...